Raisins are the most popular dried fruits on our table. Light, dark, with or without kernels, for many years, it has remained an indispensable component of many recipes.
In the home kitchen and in commercial food production, the raisins are long-time inhabitants.
We cannot imagine bakery and confectionery, compotes and, of course, pilaf without this dried fruits and their unique tastes are largely due to the raisins.
The dried raisins retain almost all the useful properties of fresh grapes. It is rich in potassium, phosphorus, sodium, vitamins B1, B2, B5, PP and is able to strengthen the nervous system, remove excess liquid from the body, and improve the condition of the heart and blood vessels.
Samfruit is one of the largest producers and suppliers of the highest quality dried raisins, grown in the sunny vinelands of Samarkand.